• Preheat oven to 375F and grease a 8 x 8 baking dish.  
• Mix oats with spices and ground flax.   
  2 cups rolled oats, ¼ cup ground flax, 1 teaspoon cinnamon, ¼ teaspoon nutmeg, ⅛ teaspoon cloves, ⅛ teaspoon ginger
  
• Add milk, egg, vanilla extract, and maple syrup to the bowl. Mix to combine well. 
  2 cups unsweetened vanilla almond milk, 1 large egg, 2 teaspoon vanilla extract, ¼ cup maple syrup, 1 cup shredded carrots, ⅓ cup walnuts, ⅓ cup raisins
  
• Fold in raisins, walnuts, and shredded carrots.  
  
• Pour the mixture into the dish and bake for 35-45 minutes, or until set and golden brown on the edges.  
  
• Allow to cool, top with cream cheese mixture and serve!
  

Healthy Cream Cheese Frosting

•  Combine cream cheese, yogurt, vanilla extract, and maple syrup in a food processor.  
  4 ounces cream cheese, 2-3 tablespoon plain yogurt, ¼ cup maple syrup, 1 teaspoon vanilla extract
  
• Add cream cheese frosting to carrot cake!