Banana Baked Oatmeal

One Bowl Banana Baked Oatmeal is a delicious meal prep friendly breakfast that tastes like banana bread in oatmeal form.

Course Breakfast

Cuisine American

Keyword Banana Baked Oatmeal, Banana Bread Baked Oatmeal, Banana Bread Oatmeal, Vegan Banana Baked Oatmeal

Prep Time 10

Cook Time 38

Total Time 48

Servings squares

Calories 167kcal

Author Kelli Shallal MPH RD

Equipment

1 8 x 8 baking dish

Ingredients

2 - 5 medium bananas *see notes
2 ⅓ cups rolled oats
1 teaspoon baking powder
2 - 3 teaspoons ground cinnamon
¼ teaspoon nutmeg
2 tablespoons ground flaxseed
½ teaspoon sea salt
2 cups almond milk
¼ cup maple syrup

Instructions

Preheat oven to 375F. Grease an 8x8 baking dish. Mash bananas in a large bowl. Add the remaining ingredients (dry first) to the bowl.
2 - 5 medium bananas , 2 ⅓ cups rolled oats, 1 teaspoon baking powder, 2 - 3 teaspoons ground cinnamon, ¼ teaspoon nutmeg, 2 tablespoons ground flaxseed , ½ teaspoon sea salt, 2 cups almond milk , ¼ cup maple syrup
Mix well to combine. Pour into the prepared baking dish. Bake for 40-45 minutes until set.

Video

Notes

*I used four mashed bananas and another banana for topping. This recipe isn't like banana bread, where it has to be EXACT. You can use anywhere between 2 and 4 mashed medium bananas, depending on how much banana flavor you like.

Nutrition