Spicy Farmbox Stir Fry
This recipe was inspired by the new veggies in my farm box delivery.
Servings 2 servings
Calories 405kcal
Ingredients
- 1 jalapeno deseeded, deveined, chopped
- 1 green onion chopped
- 1 garlic clove minced
- 1 small eggplant chopped
- 1 head bok choy chopped
- 2 tablespoons avocado oil
- 10 ounces shrimp tail off, precooked and defrosted
- ¼ cup salsa
- ¼ cup reduced fat sour cream
- ¼ teaspoon cayenne
- ¼ teaspoon garlic
- ¼ teaspoon chili powder
Instructions
- Sauté first five ingredients in large wok for 5-8 minutes until tender. Season with cayenne, garlic, and chili powder.
- Add in shrimp, salsa and sour cream and sauté for an additional 3-5 minutes.
- Serve immediately.
Nutrition
Calories: 405kcal | Carbohydrates: 21g | Protein: 38g | Fat: 20g | Saturated Fat: 3g | Cholesterol: 367mg | Sodium: 1633mg | Potassium: 1584mg | Fiber: 8g | Sugar: 10g | Vitamin A: 19370IU | Vitamin C: 207.8mg | Calcium: 707mg | Iron: 6.8mg