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–+ servings
pulled pork salad
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Pulled Pork Salad

Crispy pulled pork on a bed of greens with juicy sweet corn and crunchy apples mixed with creamy coleslaw dressing!
Course Dinner, Lunch
Cuisine American
Keyword pulled pork salad
Prep Time 10 minutes
Cook Time 0 minutes
Total Time 10 minutes
Servings 4 salads
Calories 326kcal
Author Kelli Shallal MPH RD

Ingredients

For the salad (ingredients listed for one salad):

  • 8 cups greens I used romaine hearts
  • 2 cups tricolor coleslaw mix cabbage, carrots, and purple cabbage
  • 1 sliced apple I used a mandolin at the #2 setting
  • 1 cup sweet corn

Garnish

Instructions

  • Assemble salads with 2 cups greens, ½ cup tricolor coleslaw, ¼ sliced apple, ¼ cup sweet corn, and ¼ cup crispy shredded pork.
    1 batch healthy coleslaw dressing , 8 cups greens, 2 cups tricolor coleslaw mix , 1 sliced apple, 1 cup sweet corn , 1 cup crispy shredded pork
  • Top with dressing and green onion, enjoy!
    1 batch healthy coleslaw dressing , 1 cup green onions

Video

Nutrition

Calories: 326kcal | Carbohydrates: 38g | Protein: 11g | Fat: 16g | Saturated Fat: 3g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 2g | Cholesterol: 38mg | Sodium: 650mg | Potassium: 410mg | Fiber: 4g | Sugar: 23g | Vitamin A: 1427IU | Vitamin C: 42mg | Calcium: 79mg | Iron: 2mg