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air fryer asparagus
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Air Fryer Asparagus

Air Fryer Asparagus cooks quickly and has a perfectly tender inside, slightly crispy outside, and delicious seasonings for flavor in every bite!
Course Side Dish
Cuisine American
Keyword air fryer asparagus, asparagus in the air fryer
Prep Time 3 minutes
Cook Time 5 minutes
Total Time 8 minutes
Servings 4 servings
Calories 121kcal
Author Kelli Shallal MPH RD

Equipment

Ingredients

Instructions

  • Preheat air fryer to 400F. Toss asparagus with oil, seasonings, and parmesan. Spread out evenly in the air fryer basket.
    12 ounces asparagus , 1 tablespoon oil , ½ teaspoon garlic powder, ½ teaspoon onion powder, salt and pepper taste , 2 tablespoon grated parmesan
  • Cook for 3-10 minutes, depending on the thickness of the spears. Thinner spears will cook in 3 minutes. Thicker could take up to 12 minutes. I recommend checking them every 3 minutes or so!

Video

Notes

To store: Store in the refrigerator and reheat in the microwave.  
To freeze: You could freeze this asparagus after cooking it for sure, up to 3 months in an air-tight container.  You may not want to, though.  The texture is likely to be akin to canned asparagus when you defrost it.  Very soggy and kind of stringy.  But some people don't mind freezer food.  I'm more picky!  

Nutrition

Calories: 121kcal | Carbohydrates: 8g | Protein: 5g | Fat: 9g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 5g | Trans Fat: 0.03g | Cholesterol: 4mg | Sodium: 92mg | Potassium: 367mg | Fiber: 4g | Sugar: 3g | Vitamin A: 1329IU | Vitamin C: 10mg | Calcium: 88mg | Iron: 4mg