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5 Ingredient Sausage Skillet
Looking for a healthy meal ready in 30 minutes or less? This 5 ingredient skillet is packed with veggies and tasty breakfast sausage. Eat it for any meal!
Course
Breakfast
Cuisine
American
Keyword
breakfast skillet, sausage skillet
Prep Time
5
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
15
minutes
minutes
Servings
3
servings
Calories
503
kcal
Author
Kelli Shallal MPH RD
Ingredients
1
small onion chopped or ½ large onion
2
cloves
garlic
minced or chopped
1
lb
breakfast pork sausage or another breakfast sausage*
1
large apple
seeded, cored, and chopped
24
ounces
carrot noodles
2 boxes frozen TJ’s Carrot Noodles
Salt and pepper to taste
2
tablespoons
chives
Optional garnish
Instructions
Add onion, garlic and pork breakfast sausage to skillet. Cook over medium heat until pork sausage is cooked all the way through.
If you used frozen veggie noodles, defrost them now in the microwave. Or if you are making your own veggie noodles, make them now!
Add chopped apple and carrot (or other veggie) noodles to the skillet, mix until well combined and hot!
Add salt and pepper to taste, serve immediately. Add garnish if you wish (totally optional.)
Notes
If you use a leaner type of breakfast sausage you will likely need to add a bit of oil.
Nutrition
Calories:
503
kcal
|
Carbohydrates:
32
g
|
Protein:
33
g
|
Fat:
27
g