Go Back Email Link
+ servings
Chia Protein Pudding
Print

Chia Protein Pudding

Course Breakfast
Cuisine American
Keyword chia protein pudding, chia pudding, Protein Pudding
Prep Time 5 minutes
Refrigeration 4 hours
Total Time 4 hours 5 minutes
Servings 1 serving
Calories 307kcal
Author Kelli Shallal MPH RD

Ingredients

Vanilla Chia Protein Pudding

Chocolate Chia Protein Pudding

Instructions

  • Combine all ingredients except xanthan gum in a blender bottle and shake well to combine.  (Alternatively, whisk all ingredients until well combined.) Refrigerate for 12-24 hours. When ready to eat, mix in xanthan gum until desired consistency is achieved.
    Chia Protein Pudding how to make

Notes

Nutrition facts for one serving of chocolate OR vanilla chia protein pudding* 

Nutrition

Calories: 307kcal | Carbohydrates: 20g | Protein: 32g | Fat: 12g | Saturated Fat: 2g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 2g | Trans Fat: 0.03g | Cholesterol: 86mg | Sodium: 377mg | Potassium: 272mg | Fiber: 9g | Sugar: 2g | Vitamin A: 13IU | Vitamin C: 0.4mg | Calcium: 592mg | Iron: 2mg