Delicious healthy cinnamon apple muffins for babies, toddlers, and kids! Dairy-Free & Egg-Free for those little ones with food allergies or sensitivities.
Preheat oven to 350F, grease muffin holes or add silicone liners.
Mix ground flax with water and let sit for 10-15 minutes.
In a large bowl mix dry ingredients (almond flour, whole wheat pastry flour, baking powder, and cinnamon. Add in flax mixture, vanilla, apple sauce, and non-dairy milk. Mix until well combined.
Divide batter among 12 muffin holes and bake for 25-30 minutes.
Non Dairy Milk: