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No Bake Chocolate Peanut Butter Oatmeal Cookies

I'm sharing a very special recipe today, my grandmas no-bake cookie recipe!  These No Bake Peanut Butter Chocolate Oatmeal cookies are the perfect peanut butter chocolate filled treat for any occasion!  Gluten Free & Dairy Free Option

Servings 16
Calories 342 kcal
Author Kelli Shallal MPH RD

Ingredients

Instructions

  1. Grease a dish or pan with butter and set aside.
  2. Bring butter, milk, cocoa, and sugar to a boil.
  3. Remove from heat and add in oats stirring well.  
  4. Quickly stir in the peanut butter and mix until well combined. 
  5. Pour into a cookie sheet or casserole dish (8x8) and spread evenly around. 
  6. For chocolate icing (optional):  melt down chocolate chips in the microwave (chocolate chips plus 1T milk), spoon into a ziplock bag and cut of the tip.  Pipe the design over the bars.  You could also just spoon it over the mixture before putting it in the fridge to create a hard iced topping. 
  7. Set in the fridge to harden for at least 4 hours.  
  8. Cut into bars or enjoy from the pan like we used to do! shhhhh don't tell

Recipe Notes

Best to freeze them for an hour or so before transporting so they are perfect when you get there!

Nutrition Facts
No Bake Chocolate Peanut Butter Oatmeal Cookies
Amount Per Serving
Calories 342 Calories from Fat 126
% Daily Value*
Fat 14g22%
Saturated Fat 6g38%
Cholesterol 16mg5%
Sodium 104mg5%
Potassium 236mg7%
Carbohydrates 46g15%
Fiber 4g17%
Sugar 17g19%
Protein 8g16%
Vitamin A 200IU4%
Calcium 42mg4%
Iron 2.4mg13%
* Percent Daily Values are based on a 2000 calorie diet.