Happy World Tuna Day!
Did you know it’s World Tuna Day? Tuna is one of the worlds healthiest protein sources, but it can be easy to get in a rut with canned tuna. Here are four delicious protein packed recipes that use canned tuna in totally unique flavor packed ways!
Taco Tuna Quinoa Sliders have only five ingredients and are the perfect grab and go snack or meal! You guys already know this is my recent favorite and perfect healthy cinco de mayo appetizers or meal!
Spicy Tuna Salad is packed with crunchy veggies, spicy flavor and can be made in less than 5 minutes, eat it on it’s own or throw it in a wrap!
The protein packed spicy tuna avocado cakes are the perfect low carb snack or healthy portable meal. We’ve eaten them for breakfast, lunch, dinner and snacks! They are perfect on their own or topped with a little sour cream!
Surprisingly Tzatziki sauce makes a delicious whole wheat tuna pita sandwich! The cool creamy texture and fresh cucumber flavor is the perfect compliment to the slightly salty tuna. Makes a super easy mediterranean style lunch in minutes!
What’s your favorite way to eat tuna?
I love coming up with new ways to use canned tuna since it is so convenient, but my favorite way to eat it is in a good old fashion tuna melt! This weeks menu includes tuna melts for dinner all week with Havarti cheese and brown rice tortillas, it’s going to be DELICIOUS and super easy!
What was your favorite part of the weekend?
Definitely Mexican food and see friends at the cutest Baby Shower! I recapped the weekend photos last night here.
What are you most looking forward to in May?
As I said in Saturday Mornings Coffee Update post, there are so many things, I don’t think I could pick a favorite. I love the beginning of the month I use it as a little reset to clear out, refocus my goals and refresh my excitement!